Three Course Menu Lodge Name* Lodge Meeting Date* DD dash MM dash YYYY Secretary Name Secretary Email Address* Total Number of Diners*Number Requiring Vegetarian OptionNumber Requiring SaladsStarter* Soup of the day with Roll and Butter £2.90 Minestrone Soup with Roll and Butter (maximum of 50) £2.90 Mackerel Pate served with Toast and Salad £2.90 Bacon, Red Onion and Goat’s Cheese Tart £3.70Served on a bed of mixed leaves Deep Fried Breaded Mushrooms £3.70Served with a choice of dip Chicken Liver and Wild Mushroom Pate £3.70Served with Melba toast and Salad Garnish Welsh Rarebit £3.70Served on a bed of salad with a balsamic glaze Duo of Melon with Orange and Raspberry Coulis £3.70 Lamb Koftas £3.70Served on wooded skewers Seasoned mince Lamb mint with spices and served with mint crème sauce Mediterranean Bruschetta £3.80Rustic Bread with a topping of Tomatoes, Onions, Basil and Olives Peppered smoked Mackerel £3.90Served with mixed leaves and tartare dressing Chicken Satays £4.00Spicy chicken skewers served with rocket and chilli mayonnaise Medley of Mushrooms £4.00Served on baked rustic bread Tempura Prawns £4.00Served with salad and sweet chilli dip Asparagus with Parma Ham £4.00Served on a bed of rocket with a balsamic glaze Smoked Salmon Pate £4.00Served with mixed leaves and tartare dressing Goujons of Cod £4.50Served with a Salad Garnish Roasted Stuffed Mushrooms £3.75Two Large mushrooms stuffed with red onion, spinach and topped with cheddar Smoked Haddock & Mozzarella fish cakes £3.75 Blend of smoked Haddock & Mozzarella coated in breadcrumbs £3.75 Main Course Fillet of Cod (Freshly Battered) £8.00Served with Chips and Mushy Peas Chicken Breast (Pan-Fried) £8.00With your choice from the following Sauces ‘Mustard Cream’ ‘Chasseur’Served with your choice of Potato and seasonal Vegetables Wholetail Breaded Scampi £8.00Served with a wedge of Lemon, Chips and Peas Honey Glazed Pork Steak £8.00Served with your choice of Potato and seasonal Vegetables Shepherd’s Pie £8.00Served with your choice of Potato, seasonal Vegetables Ham with Parsley sauce £8.00Served with Colcannon, peas and carrots Grilled Gammon Steak £8.00Served with Fried Egg, Pineapple slice and Chips and Peas Pork Normandy (cooked in a Cider Sauce) £8.00Served with your choice of Potato and seasonal Vegetables Beef Bourguinon (with Mushrooms and Shallots) £8.00Served with your choice of Potato and seasonal Vegetables Chicken Curry £8.00Served with Pilau Rice and Chips Steak and Ale Pie (with a Puff Pastry lid) £8.00Served with chips and two seasonal vegetables Chicken Dinner £8.00Served with creamed potatoes and two seasonal vegetables Chicken and Ham Pie £8.00Served with a choice of potatoes and seasonal vegetables Butchers Pork Sausage and Mash £8.00Served red onion marmalade, potatoes, and seasonal vegetables Beef Stroganoff £8.20Served with rice and chips Chicken Breast (Stuffed with Cheese and Mushroom and wrapped in Bacon) £8.60Served with a potato of your choice, seasonal Vegetables and White Wine Sauce Baked Loin of Pork £8.60Served with a potato of your choice, seasonal Vegetables and Smoked Cheese and Chives Sauce Lemon Roast Chicken £8.60Served with a potato of your choice, seasonal Vegetables and Crème Fraiche and Crispy Bacon Sauce Faggotts & Mushy Peas £8.00Locally made rich faggotts served with traditional mushy peas & mashed potatoes & rich gravy Roast Beef £9.50Served with a red wine jus, roasted new potatoes and seasonal vegetables Baked Fillet of Salmon with Dill £9.50Served with a potato of your choice, seasonal Vegetables and a White Wine Sauce 8oz.Sirloin Steak £9.90Served with chips, onion rings and mushrooms Duck a L'Orange £11.50Gressingham Duck breast served in a tangy orange flavoured jusServed with a choice of potatoes and seasoned vegetables Slow Roasted Lamb Shank £11.50A lamb shank slowly roasted and cooked in a rosemary and mint gravy, served with a choice of potatoes and seasonal vegetables Dessert* Cheese/Biscuits or Ice Cream £3.30 Cheeseboard £3.30 Apple Crumble £3.30with custard or cream Chocolate or Jam Sponge£3.30 with custard or cream Strawberry or Orange Cheese Cake £3.30 Eton Mess £3.30 Named Sweet £4.50(this will not include an alternative of Ice Cream or Cheese/Biscuits unless previously individually ordered)Sweets available include:Gateaux (various)Profiteroles with Chocolate Sauce Crème Brulee Dutch Apple Flan Apple Strudel Lemon Meringue Banoffee Pie Chocolate Fudge Cake Panacotta with Fruit Compote Total Δ
